Mother's Day Menu
Join us for a unique Mother’s Day dining experience. The carefully curated menu captures the essence of Italy with a touch of love in every dish.
APPETIZERS
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Crab Cake $16.95
One 4oz Crab Cake served over julienne veggies finished with a lemon pepper cream sauce.
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Rice Balls Bolognese $13.95
Served with traditional Marinara.
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Fritti Rustici $8.95
Fried dough with imported Salami, served with spicy marinara
ENTREES
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Cotoletta alla Milanese $33.95
14oz Bone-in butterflied Pork Chop braised in Italian bread crumb pan seared served over roasted potatoes and assorted vegetables.
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Branzino San Pietro $34.95
White wine, capers, olives, sautéed in a spinach white wine garlic sauce and a side of capellini marinara.
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Pork Ragu $28.95
Pork shoulder, meatball and sausage served over home made pappardelle.
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Chicken Parmigiana $28.95
Served with penne in a vodka sauce.
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Penne Puglia 26.00
Sauteed broccoli rabe, roasted peppers, Italian sausage in a garlic oil sauce.
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Chicken Contessa 29.95
Breaded chicken cutlet topped with prosciutto, sauteed spinach and topped mozzarella, served with side of fettuccini in a blush sauce.
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Maryland Crab Cake $35.95
Two 4oz crab cakes served with julienne vegetables, lemon pepper-cream sauce, and a side of capellini w/garlic oil.
Reservations for May 12th are now open!
Reserve your table today, and let us make this Mother’s Day memorable with flavors that celebrate the most important woman in your life.
Book your reservation now